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Organic food (Environment)
ODE is a reputable and well known restaurant in Shaldon, a village in Devon. It is owned and ran by award winning chef Tim Bouget. Triodos Bank helped to finance the development of an additional, purpose-built outlet - Cafe ODE which has been completed to very high environmental specifications. Both the restaurant and new cafe boast sustainable credentials and source a mixture of quality local, seasonal and organic produce.
Apart from being environmentally friendly, Organic food doesn't use hydrogenated fats and controversial additives including aspartame, tartrazine, MSG, leading to a healthy, balanced lifestyle. Lending in this sector include food shops, butchers and restaurants.